Sometime in 2005, my husband read a New York Times review of The Silver Spoon – an Italian cookbook which was due to make its debut in the English language that October. Il Cucchiaio d’Argento was originally published…
Sometime in 2005, my husband read a New York Times review of The Silver Spoon – an Italian cookbook which was due to make its debut in the English language that October. Il Cucchiaio d’Argento was originally published…