When you go to a Korean restaurant, several dishes called banchan are brought to the table at the start of the meal. Banchan are small plates of food to be shared…
Ingredient: corn
Published April 8, 2015 by WhatSusanEats
food and remembrance
When you go to a Korean restaurant, several dishes called banchan are brought to the table at the start of the meal. Banchan are small plates of food to be shared…